• Baby Back Ribs

Baby Back Ribs


  • Product Code: Baby Back Ribs
  • Availability: In Stock

Tags: Baby, Back, Ribs, BBQ, Grill, Glaze, sticky

A rack of back ribs consists of a minimum of 8 ribs, but can include up to 13 ribs, depending on how the hog is butchered. Back Ribs are taken from the upper rib portion of the loin muscle sitting just below the spine and above the spare ribs. The cuts are also taken from market weight hogs, rather than sows, hence the term “baby”.

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