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Lobsters are a family (Nephropidae, sometimes also Homeridae) of large marine crustaceans.Lobsters have long bodies with muscular tails, and live in crevices or burrows on the sea ..
Anchovies are small pelagic fish which feed on small crustaceans (zooplanktons). The body is vertically compressed with long snouts that overhang a large, lower opening mouth. Thei..
Red Snapper is a lean, moist fish with a firm texture and a distinctive sweet, nutty flavour which makes it versatile for many flavour components from mild to intens..
Mackerel is a common name applied to a number of different species of pelagic fish, mostly from the family Scombridae. They are found in both temperate and tropical seas, mostly li..
They are small, sweet and moreish. These little brown shrimps are cooked and peeled. They tails are fused together in a 100g bag so when you warm them you'll need to eat them ..
European Plaice is by far the most important species in the Dutch fisheries. Plaice is caught in the eastern Atlantic Ocean, in the coastal waters of Europe and in the western..
SardineDescription. Clupeidae, the family of fish to which the sardines belong, is a primarily marine .Classification.Sardine in popular culture. Sardines are typically tightly pac..
A nutritious meal- Squid is a mollusc belonging to the shellfish family, and they come in four varieties: black, white, hard shell and red. It is high in protein, mineral..
Prawns can be boiled in salted water for a couple of minutes if bought raw and are also delicious grilled, deep-fried, stir-fried or barbecued. Their flesh is grey when raw an..
Fresh tuna comes in a long loin that a fishmonger cuts into hearty steaks. Depending on the variety, raw tuna varies from light pink to a reddish-brown colour. Steaks are sold alre..
Blue mussels are found naturally growing all around Cornwall's coast. There are now several companies farming mussels in Cornwall's estuaries and bays. This practice is very enviro..
Description This decadent crab bisque is full of real crab meat, seasoned perfectly and thickened with cream. For an extra layer of flavour and depth, sherry is added at the end...