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European Plaice is by far the most important species in the Dutch fisheries. Plaice is caught in the eastern Atlantic Ocean, in the coastal waters of Europe and in the western..
900g Cooked and peeled Crayfish tails in brine with sweetener. These juicy, plump and succulent Crayfish are wild, creel caught in China. They’re an incredibly versa..
Our large, juicy Cornish king scallops will be delivered ready to cook and are sold by the Kilo. We have been sourcing Falmouth Bay scallops for more than 25 years; we think they h..
The firm, white flesh of scallops yields a mild and sweet flavour that’s at its best when the scallops are cooked briskly yet sensitively, the most common methods being sautéing, g..
Halibut is a common name principally applied to the two flatfish in the genus Hippoglossus from the family of right-eye flounders. Less commonly, and in some regions only..
Atlantic sea scallops, the larger kind, are harvested wild from the Canadian border to the mid-Atlantic and are found in shallow open waters. Smaller bay scallops are found in..