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Our pork chops come with the bone in and are thick cut, helping you to get the most out of this versatile piece. Cut from the loin, the meat is tender, juicy and lean. They are bes..
Sweet, juicy and tender, it’s easy to see why our Welsh Lamb Chops are firm favourites with our customers. They’re totally perfect for fry-ups, grills and barbecues…All our lamb is..
Our traditional pork sausage made delicious with 80% outdoor reared Pig pork, hand made with seasoning freshly prepared by our Master Butcher, with deep flavour and fine texture id..
Cumberland sausage is a pork sausage that originated in the ancient county of Cumberland, England, now part of Cumbria. It is traditionally very long,..
British bacon at its best providing both flavoursome bacon and generous rind.This thick-cut Unsmoked Back Bacon has a fantastic flavour. Perfect for frying or grilling and making t..
Smoked back bacon Back bacon is a cut of bacon that includes the pork loin from the back of the pig. It may also include a portion of the pork belly in the same cut. Our Age p..
Our Somerset Crown unsmoked gammon uses a traditional butcher’s blend of salts to cure the meat and create a cut that is robust and flavoursome. These thick cut steaks have be..
Taken from the loin, our qualified butchers remove the bones before they hand-cut the steaks to order. Having just the right amount of fat covering to ensure succulent tender pork ..
This flat cut pork belly is a versatile cut with the creamy layering of fat offering rich succulence, and is left unrolled by our Master Butcher as neat slab of pork. Well suited t..
Reared on a Welsh farm, or a reputable & trusted neighbouring farms in Wales. Our Lamb Chops are a tasty 'on the bone' treat, rich in flavour and cut with minimal fat..
Reared on a Welsh farm, or a reputable & trusted neighbouring farms in Wales. Our Lamb Steak are a tasty treat, rich in flavour and cut with minimal fat, ensuring a t..