Angus Rib of Beef Joint – 3kg
£84.00
Rib of beef joint
If you want to know how to cook beef, you need to appreciate that for many chefs, a bone-in rib of meat is the Rolls- Royce cut, and is their default choice for a roasting joint. Cooked On the bone, and serve as insulation from the harsh heat of the oven and provide anchorage for the meat that prevents shrinkage.
98 in stock
Description
Angus Rib of Beef Joint
If you want to know how to cook a rib of beef, you need to appreciate that for many chefs, a bone-in rib of meat is the Rolls-Royce of meat cuts. If anything, it’s their default choice for a roasting joint. On the bone, the ribs serve as insulation from the harsh heat of the oven and provide anchorage for the meat that prevents shrinkage.
angus rib of meat
Roast angus Rib of beef recipe cooking time
cooking time may very ,refer to recipe.
Additional information
| Weight | 3.00000000 kg |
|---|
