Halibut Steaks 500g – Serves 2 People

£26.99

This easy pan seared halibut recipe with lemon butter sauce will show you how to pan sear halibut perfectly every time! Pan fried halibut could pass for a fancy meal out, but it’s surprisingly easy to make. In just 5 minutes prep and 15 minutes cooking time, dinner is ready. It tastes plenty decadent, thanks to the butter lemon sauce for halibut, but it’s plenty healthy, too! If you have any hesitations about fish, this might just be the recipe to turn you into a fan. Try it out for an easy dinner or a meal to impress.

100 in stock

Description

Halibut Steaks – 500g

Halibut Steaks

This pan seared halibut recipe with lemon butter sauce takes just 20 minutes… which you’d never guess with how fancy pan fried halibut looks! I’ll show you how to pan sear halibut, plus how to make the perfect sauce for halibut.

This easy pan seared halibut recipe with lemon butter sauce will show you how to pan sear halibut perfectly every time! Pan fried halibut could pass for a fancy meal out, but it’s surprisingly easy to make. In just 5 minutes prep and 15 minutes cooking time, dinner is ready. It tastes plenty decadent, thanks to the butter lemon sauce for halibut, but it’s plenty healthy, too! If you have any hesitations about fish, this might just be the recipe to turn you into a fan. Try it out for an easy dinner or a meal to impress.

Halibut is a common name principally applied to the two flatfish in the genus Hippoglossus from the family of right-eye flounders. Less commonly, and in some regions only, other species of flatfish are also referred to as being halibuts. The word is derived from haly (holy) and butte (flat fish), for its popularity on Catholic holy days.

Halibut Steaks

Additional information

Weight 0.00000000 kg

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